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Barbados’ Rum Hailed As Economic, Historic & Cultural Product

During the World Trade Organization’s (WTO) Public Forum closing session last Friday, September 13, Barbados took the opportunity to highlight the island as the birthplace of rum and how it is an economic and cultural product for the country.

The Public Forum, which coincided with the WTO’s 30th anniversary was held in Geneva, Switzerland, under the theme “Re-globalisation: Better Trade for a Better World”

The annual event deemed one of the WTO’s largest outreach forums attracted a diverse set of stakeholders, including government policymakers, international organisations, the business community, academia, parliamentary representatives, and civil society.

One of the highlights of the Forum was the closing session focused on “Rethinking Rum: Building Sustainable Futures for the Global Industry”, in which Barbados’ Permanent Representative to the United Nations, WTO and other International Organizations in Geneva, Matthew Wilson, participated.

Ambassador Wilson shared that Barbados is the birthplace of rum, and noted that like sugar, rum had a difficult history.  He continued: “We can’t ignore that. It is wrapped up in a history of enslavement, colonialism, and exploitation. But the beautiful thing is how we, as a previously enslaved people, have taken this commodity and this industry and made it our own. Resilience is, after all, not a recent attribute for people from the Caribbean and people of African descent and indigenous communities. It is in our blood.”

The Ambassador also spoke of the intrinsic link between sugar, rum, and culture, which is one of the main motivators for the work that has been developed to have “Industrial Heritage of Barbados: The Story of Sugar and Rum” included in the tentative list of proposals put forward for inclusion in the UNESCO World Heritage List.

Another highlight of the Public Forum was the closing rum tasting event, which was organised by the Barbados and Guatemala Embassies and the WTO. Several countries in the Caribbean, Latin America, and the Indian Ocean showcased their rums, culture, and products.

Barbados had one of the “most in-demand stalls” at the event primarily because of the rum cocktails and showmanship of Bajan mixologist David Barker, whose participation was made possible by the Barbados Tourism Marketing Inc.’s Europe branch. The West Indies Rum & Spirits Producers Association provided the rum to the Embassy, while various ‘Bajan’ delicacies were supplied by Export Barbados.

At the event, attended by over 300 people, including the WTO Director, General Ngozi Okonjo-Iweala, Ambassador Wilson said: “Rum is not just a drink for us in Barbados and the rest of the Caribbean. Remember that you are not just drinking a liquid. You are drinking history, culture, trade potential, and resilience.”

Rums from Antigua and Barbuda, Barbados, Guatemala, Jamaica, Mauritius, and Venezuela won in various categories in the amateur rum competition.

The WTO Public Forum, with hundreds of panels and engagement sessions, provides a unique platform for interaction among participants from around the world. Those persons get the opportunity to engage and discuss the latest developments in global trade and propose ways of enhancing the multilateral trading system, to make trade more inclusive and ensure that it benefits more people.  (PR/GIS)

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EBC Officers Conducting Verification Of Addresses Exercise

The public is advised that Registering Officers from the Electoral and Boundaries Commission (EBC) are in the field conducting a verification exercise to confirm the address of each registrant. This activity is in accordance with the Representation of the People Act Cap 12, Section 12.

EBC Registering Officers will be wearing the department’s branded T-shirts with the official ID prominently displayed as they visit residents in districts across the island.

Householders are encouraged to cooperate with the Registering Officers and secure their pets or animals during the visit. (PR/GIS)

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Police Service Tips For A Safe Bank Holiday Weekend

As persons prepare to attend various events over this extended weekend, Crime Prevention Officer with The Barbados Police Service, Inspector Roger Babb, is encouraging them to “stay in control” as they enjoy themselves.

Inspector Babb reminds members of the public that drinking alcohol impairs their ability to make good decisions, and drinking and driving may result in accidents that can be fatal.

 The Crime Prevention Officer shared these useful tips:

  • Do not feel pressured to drink alcohol; it is okay to say no.
  • Do not drink and drive, always have a sober designated driver.
  • If you drink, do so in moderation and never leave your drink unattended.
  • Do not let anyone bring a drink for you.
  • To avoid having your drinks spiked, buy your own drinks, and watch the bartender make or open them.
  • If you think your drink was tampered with, let someone know and seek medical attention.
  • Be cautious with strangers and do not accept drinks from them.
  • Be aware of your surroundings.
  • Never mix alcohol with other drugs.
  • PR/GIS

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SANDALS BARBADOS RECEIVES (CARPHA) AWARD

Sandals Barbados is the proud recipient of the Caribbean Public Health Agency (CARPHA) Healthier Safer Tourism (HST) award. 

The presentation was made recently at the Ministry of Health and Wellness office located in the Frank Walcott Building, St. Michael, Barbados. 

Accepting the award for the Luxury Included Resort was General Manager Bruno Couesnon.

In his brief remarks Couesnon thanked every one of the team members who contributed to the resort’s recent accolade.

“It’s always nice to win awards; but it takes a team effort to achieve the results for which we are being recognized, today. The health and safety of our guests and team members are important to us and it is great to be selected and celebrated by CARPHA for doing our part and succeeding,” said Couesnon.

 Executive Director of CARPHA Dr. Lisa Indar commended the hotel for achieving this internationally recognized award and praised its commitment to health and safety procedures.

“The 2019 Covid pandemic led to global shut down of tourism but it also demonstrated the resilience of the Caribbean by being able to bounce back. Part of that bouncing back was to be able to create a healthier and safer tourism experience and the reason you are here today is by being part of the tourism health programme and implementing proactive measures,” said Dr. Indar.

Some of the benefits of this award include being regionally and internationally recognized for healthier safer tourism endorsed by the Caribbean Tourism Organization (CTO); the Caribbean Hotel & Tourism Association (CHTA) and the World Travel & Tourism Council (WTTC).

The award is the only traveler’s health award where compliance is assessed – it is measurable and verifiable, ensuring the safety of the tourist facility, staff and guests. It also gives a comparative, marketing advantage and gives value to the quality of service.(PR)

CAPTION: Sandals Barbados General Manager General Manager Bruno Couesnon (L) accepting the CARPHA award from Chief Medical Officer, Dr. Kenneth George

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